In here, it’s always FRIDAY!Flavorful American style cuisine, a perfect setting and a guaranteed good time are some of the reasons patrons come to TGI FRIDAYS ©. TGI Fridays was first opened in October 2013 by franchisee Cargills to cater to a fast-growing leisure and entertainment sector in Sri Lanka.Friday is, without a doubt, the best day of the week regardless of whether you are in New York or Colombo. That is why TGI FRIDAYS celebrates the everyday of the week as if it was a Friday.The wide-selection of hand-crafted menus include a sumptuous gourmet selection of burgers, BBQ ribs, buffalo wings, juicy steaks, refreshing salads and kids meals, we are sure you will find something that will keep you coming back for more.The TGI team, ambience, food and beverages are geared to create Friday’s atmosphere inside the restaurant. The teams and kitchen staff receive extensive international exposure to craft the right meals and a service which exemplifies the ultimate entertainment-dining experience in the country.
